Pemulan Bali Coffee Plantation
停止: 60 minutes
Lush Coffee & Spice Gardens
Wander through vibrant plantations of Arabica and Robusta coffee bushes intercropped with spices like vanilla, cacao, coconut, and ginger. The volcanic highland soil of Kintamani makes for superb growing conditions
Behind‑the‑Scenes Coffee Processing
Learn the full coffee-making process—seeing the bean's journey from:
Harvesting ripe cherries
Washing, drying, roasting, and grinding (often with traditional tools like mortar and pestle)
Brewing methods using local techniques like open-fire roasting or Balinese-style drip filters
Kopi Luwak Demonstrations
Discover Bali’s infamous Kopi Luwak—coffee made from beans eaten and excreted by civet cats. You may observe civets (some in enclosures) and taste this rare brew—though ethical concerns arise, and quality can vary widely
Tasting Sessions & Workshops
Enjoy free tastings of 10–14 varieties—traditional black coffees, flavored brews (vanilla, coconut, mangosteen), and herbal teas (ginger, turmeric).