During this enjoyable cooking class, discover more about Vietnamese culture through its cuisine. You'll explore the fresh produce market in Hoi An before entering the kitchen to choose the ingredients you'll use. Then, come to Tra Que Organic Farm, where you'll learn farming techniques from a local farmer. Enjoy a two-hour cooking class while picking up new cooking techniques. Afterward, enjoy eating what you've made. You'll prepare papaya salad, spring rolls, Vietnamese pancake, fish in clay pot, and other dishes. You can select from tours in the morning or the afternoon. You'll receive individualized instruction in a private class. You'll discover new recipes that you can use at home later.