Her zaman
Small Group Kangaroo Island Gourmet Food and Wine Tour
Faaliyet Süresi (6 hours)
Moderate
Barındırılan yer English
Paylaşmak
Genel Bakış
Deneyim başlamadan 24 saat öncesine kadar iptal edilmesi durumunda tam para iadesi
Şimdi rezervasyon yapın ve sonra ödeyin, esnek kalarak yerinizi güvence altına alın.
Ne yapacaksın
Our Small Group Kangaroo Island Gourmet Food and Wine Tour offers a unique opportunity to immerse yourself in the island's distinct food and wine heritage
Turun Öne Çıkan Noktaları
There's more to Kangaroo Island than just wildlife. This all-inclusive food and wine tour lets you make the most of the island's produce. With a professional as your designated driver, you'll sample Kangaroo Island cider, wines, spirits, and liqueurs at artisan producers. You'll also enjoy a fresh and flavorsome lunch at Cactus Café. And, you'll discover local honeys and eucalyptus products. With a maximum of just six travelers, you'll enjoy a personalized experience.
Neler dahildir?
- Small Group Tour
- Morning/afternoon coffee breaks
- Vine tasting fees
- Gourmet Lunch at Cactus Cafe
- Gin Tasting at KIS
- Coffee and scones at Lavender Farm
- Entry/Admission Clifford's Honey Farm
- Entry/Admission Emu Ridge Eucalyptus
- Entry/Admission Kangaroo Island Spirits
- Entry/Admission Bay of Shoals Winery
- Entry/Admission Emu Bay Lavender
Neler dahil değildir?
- Gratuities
Ek Bilgiler
- Most travelers can participate
- !! This tour is NOT SUITABLE for CRUISE SHIP ARRIVALS !!
- This experience requires good weather. If it’s canceled due to poor weather, you’ll be offered a different date or a full refund
- This experience requires a minimum number of travelers. If it’s canceled because the minimum isn’t met, you’ll be offered a different date/experience or a full refund
- This tour/activity will have a maximum of 8 travelers
Ev sahibinizle tanışın
PV
Pioneer Ventures
Doğrulanmış ana makine
Şu tarihten beri ev sahibi: 2016
Seyahat Programı
Kangaroo Island Harvesting & Agricultural Tours Itinerary (2026 Guide) – What You'll See & Do
Explore the full itinerary for Small Group Kangaroo Island Gourmet Food and Wine Tour in Kangaroo Island, Australia. This harvesting & agricultural tours experience includes 6 stops over 1 day. Duration: 6 hours. Activity level: Moderate.
Bu güne yemek dahil değildir.
Bu gün konaklama dahil değildir.
İşte başlangıç noktası
Clifford's Honey Farm
1
Clifford's Honey Farm
Durmak: 30 minutes
Clifford’s Honey Farm is one honey producer on Kangaroo
Island. Dave and Jenny Clifford have been bee keepers since 1965 with the Honey Farm Shop Established in 1993.
2
Emu Ridge Eucalyptus
Durmak: 30 minutes
Emu Ridge Eucalyptus Oil Distillery is a family owned business and a popular Kangaroo Island tourist attraction since 1991. We are the only commercial Eucalyptus Oil distillery in South Australia, and they produce 100% pure Australian Eucalyptus Essential Oil from the Kangaroo Island Narrow Leaf Mallee
They also sell the famous "Colony Cider"
3
Kingscote
Durmak: 60 minutes
LUNCH at Cactus Cafe (only on full day):
Cactus Cafe is a new cafe/restaurant in Kingscote, Kangaroo Island.
They are a fully licensed cafe/restaurant with lots of outdoor seating, serving tasty simple local produce, freshly baked cakes & tarts as well as great coffee, fresh pressed juices, local wines and beer/cider.
4
Kangaroo Island Spirits
Durmak: 60 minutes
The KIS Story began in 2002, when Jon and Sarah Lark married and set out to establish Australia’s first dedicated gin distillery, where they wanted to do things properly, the traditional way.
5
Bay of Shoals Winery
Durmak: 60 minutes
Bay of Shoals vineyard, winery and cellar door offer spectacular views, hamper lunches, cellar door tastings and wine sales – all just five minutes out of Kingscote.
6
Emu Bay Lavender
Durmak: 60 minutes
Coffee and scones at the Lavender Farm (Full Day Only).
Emu Bay Lavender’s humble story began in 2001 when a small lavender garden was first planted. The Farm now runs over 51 acres of land and is owned by a 5th generation Kangaroo Island family who strive to create an experience for each and every guest.
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