Andean Delights: Pachamanca in Chinchero in half a day
Genel Bakış
Ev sahibinizle tanışın
Seyahat Programı
İtibaren $127.20
Genel Bakış
Ev sahibinizle tanışın
Seyahat Programı
Andean Delights: Pachamanca in Chinchero in half a day
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Andean Delights: Pachamanca in Chinchero in half a day
En Düşük Fiyat Garantisi!
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Faaliyet Süresi (6 hours)
Light
Barındırılan yer English
Deneyim başlamadan 24 saat öncesine kadar iptal edilmesi durumunda tam para iadesi
Şimdi rezervasyon yapın ve sonra ödeyin, esnek kalarak yerinizi güvence altına alın.
Ne yapacaksın
Indulge in the Flavors of the Andes: A Half-Day Pachamanca Experience in Chinchero
Turun Öne Çıkan Noktaları
Discover the authentic taste of tradition in Chinchero!
We invite you to live a unique experience: the Pachamanca in the heart of Chinchero. Immerse yourself in Andean culture while enjoying this ancestral culinary ritual. Savor the delicious flavors of the earth cooked under hot stones, surrounded by new friends and breathtaking landscapes. Don't miss this opportunity to connect with nature and local gastronomy in an unforgettable experience in Chinchero!""
Neler dahildir?
Not wheelchair accessible
Neler dahil değildir?
Confirmation will be received at time of booking
Most travelers can participate
This experience requires good weather. If it’s canceled due to poor weather, you’ll be offered a different date or a full refund
This is a private tour/activity. Only your group will participate
Iniciaremos esta gran experiencia recogiéndolos en su respectivo hotel para luego dirigirnos con rumbo al distrito de Chinchero a la comunidad de Umasbamba. En el transcurso del viaje, tendrán el privilegio de contemplar paisajes majestuosos, enriqueciendo así su experiencia.
2
Umasbamba
Durmak: 60 minutes
3
Umasbamba
Durmak: 2 hours
4
Umasbamba
Durmak: 60 minutes
5
Cusco
Durmak: 60 minutes
Luego de una magnífica degustación del plato andino pachamanca, nos despediremos de la comunidad con gratitud y regresaremos a la ciudad del Cusco, llevando con nosotros recuerdos inolvidables de esta experiencia cultural y culinaria.