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Vietnam's Egg Coffee Uncovered: History, Culture, and Craft
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Vietnam's Egg Coffee Uncovered: History, Culture, and Craft
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Тривалість діяльності (1 hours)
Extreme
Розміщено в English
Повне повернення коштів у разі скасування за 24 години до початку програми
Забронюйте зараз і сплатіть пізніше, забезпечте собі місце, залишаючись гнучким.
Що ти зробиш
The egg coffee, also known as ca phe trứng, is a beloved Vietnamese coffee drink that has gained international acclaim for its distinctive flavor and cultural importance.
Основні моменти туру
Upon arrival, you'll be greeted by Ryan, our Vietnamese-Australian Coffee Guide. He'll give you a brief introduction to the Egg Coffee experience.
Next, you'll learn about Egg Coffee, Vietnamese coffee culture, and fun Robusta facts.
Then, it's time to get hands-on! You'll learn to brew black coffee with a Phin, whip egg yolks, sugar, and condensed milk into frothy cream, and assemble your Egg Coffee with condensed milk, coffee, and cocoa garnish.
Finally, you'll get to taste and enjoy your creation, with customization tips, followed by a Q&A, certificates, and a group photo!
Що включено?
- Englishspeaking Vietnamese-Australian coffee guide
- Coffee and filtered water
- Recipe card to take home
- Certificate of completion
Що не включено?
- Tips & Gratituties
Додаткова інформація
- Confirmation will be received at time of booking
- No heart problems or other serious medical conditions
- This experience requires a minimum number of travelers. If it’s canceled because the minimum isn’t met, you’ll be offered a different date/experience or a full refund
- This tour/activity will have a maximum of 6 travelers
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