Experience the rich culture of Vietnam through a culinary class in the historic Old Quarter. This hands-on cooking class begins with a visit to the local market to select fresh ingredients. Then, head to the kitchen where you'll learn to prepare four classic Vietnamese dishes: fried spring rolls, papaya salad, pho rolls, and mixed pho. You'll also have the opportunity to try a unique Vietnamese specialty - egg coffee. After the class, enjoy the meal you've prepared with all the delicious dishes you've just made. Our restaurant offers a variety of traditional Vietnamese dishes, including Nom Du Du - Papaya Salad, Nem Ran - Fried Spring Rolls, and Cafe Trung - Egg Coffee."